2 months ago
In many ways, the work of a critic is easy. We risk very little yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that, in the grand scheme of things, the average piece of junk is more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions is a gross understatement. They have rocked me to my core. In the past; I realize that only now do I truly understand what everyone meant. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Tony’s, who is, i...
- Preston S
2 hours ago
I love this place. Great meals. Awesome service. Spectacular location. I couldn't dream of a better place to enjoy the company of friends than Tony's on the Lake!
- Raniel D
a month ago
Fabulous! Our waitress was so friendly and competent. Food was delicious. The special was ono. Cooked to perfection!
- Maureen H

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  • (208) 667-9885


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6823 East Coeur D'Alene Lake Drive
Coeur d'Alene, ID 83814
United States

Business Hours

Wed:4:00 – 9:00 PM
Thu:4:00 – 9:00 PM
Fri:4:00 – 9:00 PM
Sat:4:00 – 9:00 PM
Sun:4:00 – 9:00 PM
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